Quick Bites: Have a Butcher’s

The Village Butcher

The Village Butcher

WAGYU beef, wild Irish venison, wood pigeon and goat are just some of the hard-to-find delicacies meat lovers across the country can now have delivered to their door.

Based in Ranelagh in Dublin 6, The Village Butcher has just launched a nationwide door-to-door service, with delivery starting from €7.99 or free on orders over €120.

The Village Butcher

The gourmet craft butcher, run by husband-and-wife duo Michael Madden and Sarah Kelly, together with their daughter, Jessica, is famed for its extensive range of meat and poultry. Apprentice butcher Jessica has also created a popular range of homemade ready meals including Chicken Palermo (€6) and Beef Bourguignon (€4).

Nationwide delivery is available Monday to Wednesday, or in Dublin: Tuesday, Thursday and Friday. See thevillagebutcher.ie or follow @ranelaghbutcher.

Have you got foodie news we should know about? Email quickbites@sundayworld.com

Today's Headlines

More Food

Download the Sunday World app

Now download the free app for all the latest Sunday World News, Crime, Irish Showbiz and Sport. Available on Apple and Android devices

WatchMore Videos