Top chefs Kevin Dundon and Martin Shanahan delight with SuperValu Christmas menu
TOP Irish supermarket SuperValu has kicked off its delicious Christmas menu.
And Sunday World columnist Kevin Dundon was on hand with fellow top chef Martin Shanahan to give SuperValu’s festive menu the thumbs up.
The pair were pictured at Charlotte Quay in Dublin, kicking off a spectacular showcase of mouth-watering local and Irish produce expertly prepared by them goodselves.
With everything from locally sourced Brussel sprouts, Hampshire Ham, festive turkeys, potatoes, an array of handmade cheeses and dazzling Christmas cakes, guests at a special soiree were treated to a feast of the delicious fare SuperValu has on offer this Christmas.
Kevin Martin were on hand to dish out some ‘SuperValu School of Christmas’ tips to anyone hoping to put their best ‘food’ forward in the kitchen this Christmas!
For more ‘School of Christmas’ tips and festive recipe inspiration check out www.supervalu.ie